Hotel Silvano's Kitchen has a mediterranean style in which the king is the olive oil, the element at the base of all our recepies, salt and all kind of fats aren't our friends.

The strenght of our Kitchen lies in:

  • Quality: the freshness and the daily choice of the products.
  • Herbs: basil, sage, rosemary, marjoram, thyme and bay leaf typicals of the mediterranean.
  • Flavour: due to the experience and professionally of our Cook Roberto.
  • Colors: the menu' made up twelve different daily choices with fresh fish and a rich Buffet of raw and cooked vegetables, served twice a day for lunch and Dinner.

People who need to loose weight or to stay fit may benefit of our Kitchen which is also recommended for whom has digestion problems.

Children in hotel Silvano may enjoy a special menu' with recepies that suit their needs; and for the most refined and demanding we have a menu' "A la Cart" with fish courses that can be joined together with our rich list of local and national wines.